SCHEDULE A CALL
SCHEDULE A CALL

Get Ready For Your Restaurant's Comeback!

The Coronavirus Pandemic rocked our industry! How you plan your comeback is critical to whether you survive or thrive. 

I help independent restaurant owners create a solid Post-Coronavirus Economy Action Plan, so you can get your life back! I want to ensure that you are setup for any future events so you never have to go through these feelings of fear, doubt, and uncertainty again! 

Schedule a comeback call to discuss the action plan that is best for your restaurant...

SCHEDULE A CALL

Get Ready For Your Restaurant's Comeback!

The Coronavirus Pandemic rocked our industry! How you plan your comeback is critical to whether you survive or thrive. 

I help independent restaurant owners create a solid Post-Coronavirus Economy Action Plan, so you can get your life back! I want to ensure that you are setup for any future events so you never have to go through these feelings of fear, doubt, and uncertainty again! 

Schedule a call to discuss the action plan that is best for your restaurant...

SCHEDULE A CALL
Placeholder Image

What do you do NOW before the COVID-19 crisis is over?

Why did so many restaurants fail and close their doors for good due to the Coronavirus Pandemic? It's due to the fact that most did not do the critical things they know they should have done and got caught in a storm that they were not prepared to withstand. 

Schedule a call with me personally and learn how my proven 3-phase roadmap (used by over 1000 restaurants) can lead you on the path to getting your restaurant and your life back on track.

Placeholder Image
Placeholder Image

More Money

Most restaurant have 6-12% of profits hidden in their P&L.

Placeholder Image

More Time

When your restaurant runs you, you’re missing those moments that you can't get back.

Placeholder Image

More Happiness

Your life deserves be filled with more happiness and less stress. 

Why did some restaurants survive, while other closed their doors?

Successful restaurants have three core elements: 

1. They eliminated the poor performers. They deal in A-talent.

2. They measure and monitors their Key Performance Indicators (KPI's) every day!

3. They have a strategic plan that they follow and adapt as needed!

You've worked hard to build your restaurant brand and yet the Coronavirus rocked your business to it's core. Stop the insanity! Learn a smarter and more effective way to run your restaurant and get your life back on track. 

Schedule a comeback call with me to discuss where your restaurant is now, where you want to go, and let’s create a clear path for you to get there in 90-days..

SCHEDULE A CALL
Placeholder Image

"The Ultimate Restaurant Coach."

Foodable Network

Placeholder Image

"Named to the Definitive List of Restaurant Industry Experts to Follow."

Toast Restaurant Management Blog

Placeholder Image

"One of The 23 Inspiring Hospitality Experts to Follow on Twitter."

Typsy

How do you start?

 

Placeholder Image

1. Schedule a call.

Don't worry, I don't bite. I'm here to help you get the restaurant you want. 

Placeholder Image

2. Let's create a 90-day plan.

You'll most likely find yourself taking a lot of notes during our call. Don't fret, I'll give you a crystal clear plan on how to put everything together. 

Placeholder Image

3. Kick ass and take names!

Say goodbye to fear, doubt, and uncertainty. We our 90-day action plan, you'll bounce back stronger and better than before.  Time to rise from the ashes like a Phoenix!

SCHEDULE A CALL
Placeholder Image

"Coaching with Donald is like running your restaurant on rocket fuel!"

Shawn Shenefield, Owner, Upper Crust Pizzeria LA

Placeholder Image

"Coaching with Donald changed my business in the first two weeks!"

Jonny Miller, Managing Partner, Outback Steakhouse, Australia

Placeholder Image

"If you want to open a restaurant, call a consultant. If you want to build a brand, call The Restaurant Coach™!"

Deborah & Cameron Fitch, Owners, Squeaky B's Burgers

WAIT! EVEN IF YOU ARE NOT READY TO SCHEDULE A CALL, AT LEAST TAKE SOME ACTION!

Grab this easy cheat sheet and training to get your hiring on the right track! 

Placeholder Image

Stop Struggling with Staffing!

Attract better staff. Reduce turnover. Train to retain.

Download The Ultimate Hiring Formula. I'll show you the 7-steps you must take to improve your hiring this week!

Reducing turnover just 20% can save the average restaurant $144,000 a year! 

Placeholder Image

GET THE DOWNLOAD!

The first step towards getting the restaurant and life you want starts with a decision to take action.

 

The Restaurant Coach™ Has Been Featured In: 

Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image
Placeholder Image

When would NOW be a good time to start?

Today is the day you start getting the restaurant you want! Let's do this! Let’s jump on a call and see if restaurant coaching is right for you. 

SCHEDULE A CALL